Food Safety & Supply Chain: US health authorities traced a multistate salmonella outbreak to jalapeño peppers from a grower in Sinaloa, Mexico; at least 345 cases in 27 states, with Chipotle and Qdoba removing jalapeños and recalls underway. Food Reformulation: WK Kellogg says it will remove artificial dyes from all cereals by the end of this year, using fruit- and vegetable-based juices for colors and also removing BHT from the remaining products that contain it. Health Policy Impact on Food & Drink: Germany is set to be the first EU country to roll out the oral Wegovy (semaglutide) pill in September, with broader EU availability expected later in 2026—something manufacturers will watch as GLP-1 use can shift eating patterns. Non-Alcoholic Trends: A new report on non-alcoholic beverages highlights “function with feeling,” where consumers want functional benefits plus emotional cues like calm/alertness, opening room for new hydration, tea, and lifestyle drinks. Hospitality & Culture: An Israeli man sued a Berlin restaurant over alleged refusal and expulsion after “hummus” was pronounced with an Israeli accent, raising discrimination concerns in public service. Climate Pressure on Trade: Drought has pushed the Danube to historic lows, disrupting cruise ships, cargo traffic, and tourism across central Europe.